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Alaska Salmon BBQ

Ingredients

4 Salmon steaks 1/2 cup butter 3 tbs ketchup 1 tbs Worcester Sauce 1 tbs dry mustard 1 garlic clove, minced

Details

Combine ketchup, Worcestershire, mustard and garlic in small saucepan. Heat slowly and thoroughly. Do not boil. Brush salmon with sauce and grill at 250 Fahrenheit until done. Time will depend on thickness of steaks. Salmon will be firm when done.

Submitted by: W Cornelius GA