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Peanut Grilled Shrimp

Ingredients

1 1/2 lb medium shrimp peeled 1/2 cup creamy peanut butter 1/4 cup soy sauce 1/4 cup sugar 3 cloves garlic, minced 2 tbs vegetable oil

Details

Thread shrimp onto a skewer and brush with peanut sauce. Place skewers on the Big Green Egg. Cook at 250 degrees fahrenheit for 5-6 minutes or until shrimp turns pink, turning once. Brush shrimp with peanut sauce before serving. Peanut Sauce: Mix peanut butter and 2 tbs soy sauce in saucepan. Blend in remaining soy sauce, sugar, garlic, oil and 1 tbs water. Heat to dissolve the sugar.

Submitted by: W Cornelius GA